What’s the difference between the celiac disease test and the celiac disease monitoring test?

Our Celiac Disease Monitoring Test is designed for patients who have already been diagnosed with celiac disease and would like to monitor their effectiveness of their gluten-free diet. You do not need to be eating gluten for that test.

Our Celiac Disease Screening Test is designed for patients who are wanting to measure their likelihood of having celiac disease. If you’re currently following a gluten-free diet then you need to eat 2 crackers or equivalent per day for 6-8 weeks.

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